Whataburger Breakfast Platter

Breakfast Platter

$5.19 | 615 Cal

What’s On It: Buttermilk Biscuit, Bacon (Breakfast Platter), Scrambled Eggs (1)Buttermilk Biscuit, Bacon (Breakfast Platter), Scrambled Eggs (1)

Your Item includes: You can choose a side and drink later.

View: Whataburger Menu with Prices

Bread Options (Choose One)

OptionExtra ChargeCalories
Buttermilk BiscuitNo290
Jalapeno Cheddar BiscuitNo350

Protein Options

OptionPriceCalories
Bacon$5.1975
Sausage$5.19240

Eggs (Extra Add $)

OptionExtra ChargeCalories
Scrambled EggsNo250

Cheese Options (Add $)

OptionExtra ChargeCalories
American Cheese$0.50 extra45
Monterey Jack Cheese$0.60 extra60

Popular Add-Ons (Add $)

OptionExtra ChargeCalories
Bacon Slices$1.00 extra45
Sausage Patty$1.00 extra210
Grilled Jalapenos$0.65 extra10
Jalapenos$0.65 extra0
Avocado$1.30 extra90

Signature Sauce

SauceExtra ChargeCalories
Cream Gravy with Sausage$1.29 extra180

Nutrition & Allergen Information

Total Calories615

Total Fat (g)39

Total Carbs (g)36

Nutrition


  • Weight (g)269
  • Calories615
  • Calories from Fat350
  • Saturated Fat (g)14
  • Trans Fat (g)0
  • Cholesterol (g)655
  • Sodium (mg)1200
  • Dietary Fiber (g)1
  • Protein (g)28
  • Sugars (g)3

Allergens


  • Soy
  • Milk
  • Wheat
  • Gluten
  • Egg

Ingredients


Biscuit, Buttermilk : Ingredients: enriched, bleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), buttermilk (cultured low fat milk, nonfat dry milk, food starch, salt, carrageenan, pectin), palm oil, biscuit concentrate (leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate), salt, sugar, dextrose, bleached enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), calcium propionate, calcium sulfate, soybean and /or cottonseed oil, guar gum), soybean oil, artificial butter flavor, potassium sorbate, sodium bicarbonate.

Bun Oil: Liquid and hydrogenated soybean oil, soy lecithin, natural & artificial flavor, beta-carotene (color), TBHQ and citric acid added to protect flavor, dimethylpolysiloxane, an anti-foaming agent added.

Liquid Margarine for Biscuit: Liquid and hydrogenated soybean oil, water, salt, vegetable mono & diglycerides, soy lecithin, sodium benzoate (a preservative), citric acid, natural and artificial flavor, calcium disodium EDTA added to protect flavor, beta carotene (color), vitamin A palmitate.

Scrambled Eggs: Whole eggs, nonfat milk, citric acid, 0.13% water added as a carrier for citric acid. (Note: Bun oil used to prevent sticking during cooking preparation).

Bacon: Bacon cured with Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.

Special Seasoning: Salt (yellow prussiate of soda added) and pepper.

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